BEGIN:VCALENDAR
VERSION:2.0
PRODID:SoDel
X-WR-CALNAME:Meadow & Flame
BEGIN:VEVENT
UID:167852023-07-08
DTSTART;VALUE=DATE:20230708
SEQUENCE:0
TRANSP:OPAQUE
DTEND;VALUE=DATE:20230709
LOCATION:22518 Phillips Hill Road\nMillsboro Delaware 19966
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=22518 Phillips Hill Road\nM
 illsboro Delaware 19966;X-APPLE-RADIUS=49;X-TITLE=22518 Phillips Hill Road
 :geo:38.569148,-75.350999
GEO:38.569148;-75.350999
SUMMARY:Meadow & Flame
CLASS:PUBLIC
DESCRIPTION:Brittingham Farms [https://www.brittinghamfarms.com/] and Chef
  James\nGop of Heirloom Fire [https://www.heirloomfire.com/] team up to\
 npresent an exclusive dinner\, Meadow & Flame\, in the middle of\nBritting
 ham Farm’s fully blooming lavender field in Southern\nDelaware on July 8
 . The dinner will feature Heritage Breed Lamb and\nlavender from the farm\
 , as well as local seafood\, produce\, and wines.\nThere will also be live
  acoustic music. The four-course dinner will be\ncooked over an open fire 
 and guests will have the opportunity to tour\nthe farm with wooly mascot C
 harlie and to watch Laura Brittingham\, the\nfarm’s owner\, create laven
 der essential oils through copper\ndistillation.\n\n \n\n“We are so exc
 ited to host this incredible event\,” says\nBrittingham. “Chef James G
 op of Heirloom Fire is simply amazing\, and\nto partner with him and bring
  his magic here for people to enjoy in\nthis beautiful setting among our r
 ows of blooming lavender…It’s\ncertain to be a one-of-a-kind memorable
  event.”\n\n \n\nJames Gop [https://www.heirloomfire.com/about-chef-jam
 es-gop]\, the\nmastermind behind Heirloom Fire\, is a renowned chef who ha
 s been\nfeatured on Martha Stewart\, The Food Network\, Netflix\, and seve
 ral\nfood publications for his inventive dinners and creative mind.\nHeirl
 oom Fire's past dinners have taken place in unique locations such\nas the 
 middle of a forest\, inside of a cave\, and on the beaches of\nBoca Raton.
 \n\n \n\nBrittingham Farms\, is a grain and lavender farm located in Mill
 sboro\,\nDelaware. The farm grows seven different cultivars of lavender\,\
 nplanted to ensure an impressive field of purple all summer long. They\ngr
 ow a large number of essential oil varieties of lavender and have\nstarted
  an artisanal distillery operation that will produce lavender\nessential o
 il and hydrosol used to create candles\, soaps\, beauty\nproducts\, and mo
 re. The farm also raises Leicester Longwool heritage\nbreed sheep\, first 
 brought to the American colonies prior to the\nRevolutionary War by George
  Washington.  This breed is found at\nMount Vernon and Colonial Williams
 burg today\, as well as only 100 or\nso breeders across the United States.
 \n
X-ALT-DESC;FMTTYPE=text/html:<p><a data-saferedirecturl=\"https://www.googl
 e.com/url?q=https://www.brittinghamfarms.com/&amp\;source=gmail&amp\;ust=1
 687277492220000&amp\;usg=AOvVaw11hMlN7OO4Ycjw8WZayUW-\" href=\"https://www
 .brittinghamfarms.com/\" rel=\"nofollow\" target=\"_blank\">Brittingham Fa
 rms</a>&nbsp\;and Chef James Gop of&nbsp\;<a data-saferedirecturl=\"https:
 //www.google.com/url?q=https://www.heirloomfire.com/&amp\;source=gmail&amp
 \;ust=1687277492220000&amp\;usg=AOvVaw2w2jCY6-xIQlspwfsIf9Ev\" href=\"http
 s://www.heirloomfire.com/\" rel=\"nofollow\" target=\"_blank\">Heirloom Fi
 re</a>&nbsp\;team up to present an exclusive dinner\, Meadow &amp\; Flame\
 , in the middle of Brittingham Farm&rsquo\;s fully blooming lavender field
  in Southern Delaware on July 8. The dinner will feature Heritage Breed La
 mb and lavender from the farm\, as well as local seafood\, produce\, and w
 ines. There will also be live acoustic music. The four-course dinner will 
 be cooked over an open fire and guests will have the opportunity to tour t
 he farm with wooly mascot Charlie and to watch Laura Brittingham\, the far
 m&rsquo\;s owner\, create lavender essential oils through copper distillat
 ion.</p>\n\n<p>&nbsp\;</p>\n\n<p>&ldquo\;We are so excited to host this in
 credible event\,&rdquo\; says Brittingham. &ldquo\;Chef James Gop of Heirl
 oom Fire is simply amazing\, and to partner with him and bring his magic h
 ere for people to enjoy in this beautiful setting among our rows of bloomi
 ng lavender&hellip\;It&rsquo\;s certain to be a one-of-a-kind memorable ev
 ent.&rdquo\;</p>\n\n<p>&nbsp\;</p>\n\n<p><a data-saferedirecturl=\"https:/
 /www.google.com/url?q=https://www.heirloomfire.com/about-chef-james-gop&am
 p\;source=gmail&amp\;ust=1687277492220000&amp\;usg=AOvVaw23y9Ro6tFbE2vcIaT
 bS-6d\" href=\"https://www.heirloomfire.com/about-chef-james-gop\" rel=\"n
 ofollow\" target=\"_blank\">James Gop</a>\, the mastermind behind Heirloom
  Fire\, is a renowned chef who has been featured on Martha Stewart\, The F
 ood Network\, Netflix\, and several food publications for his inventive di
 nners and creative mind. Heirloom Fire&#39\;s past dinners have taken plac
 e in unique locations such as the middle of a forest\, inside of a cave\, 
 and on the beaches of Boca Raton.</p>\n\n<p>&nbsp\;</p>\n\n<p>Brittingham 
 Farms\, is a grain and lavender farm located in Millsboro\, Delaware. The 
 farm grows seven different cultivars of lavender\, planted to ensure an im
 pressive field of purple all summer long. They grow a large number of esse
 ntial oil varieties of lavender and have started an artisanal distillery o
 peration that will produce lavender essential oil and hydrosol used to cre
 ate candles\, soaps\, beauty products\, and more. The farm also raises Lei
 cester Longwool heritage breed sheep\, first brought to the American colon
 ies prior to the Revolutionary War by George Washington.&nbsp\;&nbsp\;This
  breed is found at Mount Vernon and Colonial Williamsburg today\, as well 
 as only 100 or so breeders across the United States.</p>
X-MICROSOFT-CDO-ALLDAYEVENT:TRUE
DTSTAMP:20261028T032806Z
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