Fins Ale House & Raw Bar

We started the meal off by ordering a Caesar salad and calamari. The calamari was very tender and cooked well, but the dipping sauces left a little to be desired. The sour cream and horseradish sauce was more bland than I expected it to be. The Caesar salad tasted great, but they included the heart of the romaine. I couldn't finish the salad because it had some grit in it.
Next, we ordered cioppino, softshell crabs with broccolini, scallop risotto. The cioppino had a very rich broth and the seafood was cooked very well. The softshell crabs were ordered sauteed. They were prepared in a dredge of garlic, butter, and lemon and were cooked to perfection. The broccolini was very tender and cooked well. I also order a side of mac & cheese. It was very rich, but a little lacking in flavor. The scallop risotto was amazing. The scallops were perfectly seared on each side and super tender and rich. The risotto was cooked perfectly and had bits of corn and shaved carrots to add texture.
For dessert, my wife ordered the lemon twist. It is a lemon cake with a layer of raspberry filling. It was delicious. It had a very strong lemon flavor and was very tender.
The staff was very friendly, courteous, and helpful. Overall, we were very pleased with the experience and will be coming back.

Absolutely beautiful place, the lobster was a decent size, very good and tender tasted great and the raw oysters very meaty, very good. Just a little bit of too much grit and dirt inside

This afternoon at 5:00 clock me mom and dad also Jen and her husband die Monkey also will as well have a really good time together at fin it was really nice and also really good food form fin you should come over to fin for by yourself to get the delicious food form fin think you so very much have a wonderful evening to all my Google maps