Fins Ale House & Raw Bar

Just okay. Went out with 6 people please note this will get you a 20 percent tip for not amazing service. Oysters were great but drinks were okay and half of our $600 bill. The rest was pub food, at best not worth the money. Gluten free options were just okay and not guaranteed to be gluten free... so probably not adding this to our list of must go restaurants when on vacation each year. Miss the Irish pub!

This was our first time ordering here at Fins in Sellbeville for dinner..🍴 We called in our order and spoke with Chase, who was very polite and helpful. When we picked up our food, the girl who took our money was very polite and was making conversations while collecting our money and gathering our food. Forgot her name.
We ordered she shellfish pasta dish as well as the seafood bake and fried avocado.
The shellfish🦐 pasta was delicious and loaded with seafood. It had shrimp 🍤 and crab 🦀 and scallops and tomatoes and a delcious white sauce. Good sized portions and the prices were very reasonable.
The seafood bake had a lot of seafood except for the flounder. There was a small piece. However, the dish was cooked perfectly, and the seafood was delicious. This was our first time trying fried avacado.🥑 The avacado was delicious along with the Sriracha sauce and the shrimp salad that came with it. It's definitely a treat that we look forward to having again.
Very convenient location off of Lighthouse Road in Sellbeville. 😎 🏖🌊 ⛵️⚓️
We found this place by looking for places to eat in Sellbeville, so I will share a review on maps as well on my page, Tracy Thomas

We went on an off-season Friday evening and enjoyed the tasty raw Chincoteague oysters (there were a couple of other options, but we chose the most local) and the steamer combo: steamed shrimp, clams, mussels, and oysters. I had a couple of Big Oyster beers, and the wife had cocktails. Large space with plenty of seating and an extraordinarily long bar.